High phenolic olive oil is a new category of olive oil with certified health benefits. According to European Food Safety Authority (EU REG 432/2012) an olive oil containing more than 250mg/kg of phenols protects the blood lipids from oxidative stress. Ideal for:

1. Food for Kids
2. Food for High Blood Pressure
3. Food for Cholesterol
4. Food for Diabetes
5. Food for Brain
6. Food for Vegans

The consumption of high phenolic olive oil does not have any side effects and does not seem to interfere with any prescribed medication

High Phenolic Olive Oil: receive orally 10ml every morning on empty stomach.

Regular olive oil, while healthy, typically contains zero levels of bioactives. Our High Phenolic Olive Oil is a concentrated source of these natural antioxidants, known for their anti-inflammatory and health-promoting properties. This not only enhances the oil's nutritional profile but also its ability to support overall well-being, offering a deeper, more holistic approach to health. Additionally, Vitamin D3 is traditionally sourced from lanolin, a substance derived from sheep's wool, which is not suitable for vegans and those with certain sensitivities. Our Vegan Algae Vitamin D3, however, is a compassionate and inclusive alternative. Extracted from algae, a sustainable and eco-friendly source, it ensures that individuals following a vegan lifestyle or those preferring plant-based supplements can still receive the vital benefits of Vitamin D3. This algae-based D3 is a pure, kind embrace from nature, ensuring that no animals are harmed and aligning with a more sustainable and environmentally conscious approach.

When choosing your olive oil, the highest level of polyphenols should not be your primary concern. The beneficial effect may be obtained with the consumption of 20ml of an olive oil containing a total of 250mg/kg polyphenols. An olive oil carrying above 750mg/kg is considered by scientists to be a medical-grade olive oil. It typically contains a high level of oleuropein, hydroxytyrosol, and their derivatives; and it only takes 10ml for the beneficial effect to take place. These compounds are powerful antioxidants displaying anti-oxidant, anti-angiogenic and anti-inflammatory properties. Another point to watch out for is chemical free or organic products, which practically means that you won't be consuming any chemical compounds that may cause oxidative damage. An organic high phenolic olive oil is the true definition of functional foods.

Signs of deficiency include fatigue, bone pain, muscle weakness, and mood changes. Our blend offers a natural, holistic approach to replenishing Vitamin D, helping to mitigate these symptoms and restore balance.

High Phenolic Olive Oil is not just a carrier, but a potent ally. Its antioxidants and anti-inflammatory properties create a nurturing environment, enhancing the absorption and efficacy of Vitamin D3, making this blend a symphony of health benefits.

Generally, our product is safe for most people including children and pregnant women; however, if you have specific health concerns, consult your healthcare provider before use.

Blue-green algae is used by some people to strengthen their immune systems, enhance their memory, increase their energy and metabolism, improve their ability to exercise, lower their cholesterol, avoid heart disease, heal wounds, and improve their digestion and bowel habits.

No, our product is free of preservatives and artificial additives. It is a pure, natural functional food.

Our product uniquely blends High Phenolic Olive Oil with Vegan Algae Vitamin D3, offering a plant-based, holistic approach. This combination not only provides the benefits of Vitamin D3 but also the antioxidant properties of olive oil, enhancing overall health.

Vitamin D3 is a sunlight-born blessing, vital for bone health, immune support, and overall well-being. It aids in calcium absorption, ensuring strong bones and teeth, and plays a crucial role in nurturing your immune system.