Product FAQ: We Answer Your Concerns
Got questions? We’ve got answers! Dive into our comprehensive FAQ section to learn everything there is to know about our game-changing fusion of High Phenolic Olive Oil and Vegan Omegas. Get the scoop on its unique benefits, ideal usage, and why it’s the functional food you didn’t know you needed.
High Phenolic Olive Oil
Why consume a spoonful of high phenolic olive oil every morning?
High phenolic olive oil is a new category of olive oil with certified health benefits. According to European Food Safety Authority (EU REG 432/2012) an olive oil containing more than 250mg/kg of phenols protects the blood lipids from oxidative stress. Ideal for:
- Food for Kids
- Food for High Blood Pressure
- Food for Cholesterol
- Food for Diabetes
- Food for Brain
- Food for Vegans
Does high-phenolic olive oil has any side effects?
The consumption of high phenolic olive oil does not have any side effects and does not seem to interfere with any prescribed medication
What is the recommended dosage?
High Phenolic Olive Oil: receive orally 10ml every morning on empty stomach.
How is this product different from regular olive oil?
Regular olive oil, while healthy, typically contains zero levels of bioactives. Our High Phenolic Olive Oil is a concentrated source of these natural antioxidants, known for their anti-inflammatory and health-promoting properties. This not only enhances the oil's nutritional profile but also its ability to support overall well-being, offering a deeper, more holistic approach to health.
Which olive oil has the highest level of polyphenols?
When choosing your olive oil, the highest level of polyphenols should not be your primary concern. The beneficial effect may be obtained with the consumption of 20ml of an olive oil containing a total of 250mg/kg polyphenols. An olive oil carrying above 750mg/kg is considered by scientists to be a medical-grade olive oil. It typically contains a high level of oleuropein, hydroxytyrosol, and their derivatives; and it only takes 10ml for the beneficial effect to take place. These compounds are powerful antioxidants displaying anti-oxidant, anti-angiogenic and anti-inflammatory properties. Another point to watch out for is chemical free or organic products, which practically means that you won't be consuming any chemical compounds that may cause oxidative damage. An organic high phenolic olive oil is the true definition of functional foods.
