Algae-based functional foods are superior to traditional fish oil supplements for those who are vegetarian or vegan, or those who want to avoid the potential contaminants found in some fish. Algae is a rich source of omega-3 fatty acids, particularly DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid), which are also found in fish oil.

DHA and EPA

DHA and EPA are important for maintaining good health and have been linked to a range of benefits, including reducing inflammation, improving heart health, and supporting brain function. While both fish oil and algae-based supplements provide DHA and EPA, some studies suggest that the DHA and EPA in algae-based products may be more readily absorbed by the body than those in fish oil.

Our Innovative Formula

We’ve created an innovative formula that maximizes the absorption of our algae vitamin D3 based on high phenolic olive oil. This 100% vegan and sustainable functional food will guard you with the most natural set of bioactive compounds originating from Olea Europaea, while boosting your immune system and anti-inflammatory response.

It’s important to note that not all algae-based foods or supplements are created equal. Some may not contain sufficient levels of DHA and EPA or may not be produced using safe and sustainable methods. It’s important to do your research and choose a reputable brand that uses high-quality, sustainably sourced algae.

Summary

In summary, both traditional fish oil supplements and algae-based supplements can provide a good source of omega-3 fatty acids. However, if you are vegetarian or vegan, or if you are concerned about contaminants in fish, and the current state of over-fishing on our planet, then algae-based products are the best way to go. We believe that algae oil is superior to fish oil.