therapeutic vs daily use functional foods

What Makes Your Vitamin D3 Different?

If you’re wondering what makes your vitamin D3 different, the answer lies in form, source, and synergy. MILESTONE® delivers vegan D3 extracted from algae — fully bioactive as cholecalciferol — and suspended in high-phenolic olive oil for natural micellization and immune activation. Unlike capsules, this format mimics physiological fat-based absorption 1.

Why Our D3 Is Not Like The Rest

  • Algae-derived D3: Unlike lanolin-based sources, ours is 100% vegan and sustainable
  • Delivered in olive oil: No need for synthetic micelles — phenols and lipids naturally assist absorption
  • 600 IU per tbsp (10ml): Ideal for daily use in functional, food-based protocols

If you’re asking what makes your vitamin D3 different, remember: it’s not what you take, but how your body receives it.

Synergy With Phenols, Not Just Numbers

  • Oleocanthal and oleacein: Enhance the immune-modulating effects of vitamin D3
  • No fillers or capsules: You ingest only food-based components — no binders, additives, or gelatin
  • Explore our vegan D3 oil and see how functional fats transform bioavailability

Real D3 absorption happens in fat — and real results come from synergy, not milligram counts alone 2.

Summary: Food-Form D3, Delivered In Olive Oil

This vegan D3 formula uses algae and olive oil to unlock superior absorption and immune synergy without synthetic ingredients.

Tip: Stop thinking in capsules. Think in synergy. Think in food. That’s how D3 actually works.

  1. Hollis et al., J Bone Miner Res, 2001); (Tripkovic et al., Am J Clin Nutr, 2012); (Vondracek et al., Nutrients, 2023[]
  2. Cashman et al., Am J Clin Nutr, 2012); (Reboul, Food Chem, 2015); (Jäpelt & Jakobsen, Nutrients, 2013[]
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